Sunday, November 27, 2016
Kanto Freestyle Breakfast : Pancakes With Different Toppings
1pack. MAYA Original Hotcake Mix
2 tablespoon vegetable oil
3/4 cup. Water
500 grams. Ube bar
2 packs. All-purpose cream
500 grams. Chocolate bar
2 packs All-purpose cream
Chocolate cookie butter
10 pack chocolate cookie
200 grams unsalted butter add
Prepare Pancakes. Prepare pancakes according to box instructions.
Prepare Ube Ganache. Melt ube bar in a mixing bowl on top of a double broiler. Stir in cream. Set aside and cool down.
Prepare Chocolate Ganache. Melt chocolate bar in a mixing bowl on top of a double broiler
Prepare Oreo cookie Butter. Blend butter in a food processor then add the chocolate cookies.
Do not allow the cookie to come up into a paste like consistency.
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