Made It Through Mum

#Promil4iShine7 i-shiner graduates Last May 10, over 270 Promil Four i-Shine 7 talent camp i-Shiner graduates took the stage to shine bright , wowing the  audience with amazing creations and inspiring performances during Promil Four's i-Shine 7 Celebrate the Gift Recital at SMX Aura. Ever-supportive parents, relatives, mentors , and other kids filled the SMX Aura Convention Center with cheers and applause as they witnessed future artists, dancers, musicians, ballerinas, and actors conquer the stage.  Seasoned actress Dimples Romana, who has been hosting Promil Four's i-Shine ever since its beginning in 2009, once again had the honor of hosting the recital. Members and mentors of Art Camp To begin the celebration, members of the Art Camp , under the mentorship of Teacher Robert Alejandro of Papermelroti and Teacher Kara of Masterpiece Movement, cultivated the value of Imagination through creative exploration and self-expression as they showcas...

Ingredients : •1 sachet of Mr. Hat Gulaman (Strawberry Flavor) • 700 ml water •1/4- 1/2 kg sugar (as desired) •1 can evaporated milk •1 can pineapple tidbits (reserve syrup) •1/4 cup raisins •1 tsp. vanilla extract Directions : 1. Combine pineapples and raisins in a mold. Set aside. 2. Mix jelly powder, sugar, milk, syrup and vanilla extract in water before heating. 3. Pour into the mold with pineapples and raisins. 4. Refrigerate and serve. How to Cook : Step 1: Prepare six (6) cups or 1.5 liters of water (not warm or hot) in a casserole. **the lesser the water the firmer the jelly. Step 2: Gradually sprinkle one (1) sachet of Mr. Hat Gulaman in water and stir until dissolved. Step 3: Heat while stirring constantly and wait until it boils. **add sugar and milk to sweeten. Step 4: Slowly pour the mixture into the mold and let it cool.  Enjoy! 

Homegrown snack giant Rebisco is spreading the anniversary joy to its grassroots business partners. As part of its 55 th year celebration, Rebisco awarded 55 lucky sari-sari store owners with store makeover and products for each. The winners were selected among hundreds of small business proprietors who shared their stories detailing how the snack food giant has made an impact on their lives and businesses. According to Rebisco President Jonathan C. Ng, the project was borne out of a simple yet poignant motivation: to express gratitude. “ Sari-sari stores are crucial to our business model,” he said. “These entrepreneurs are our loyal and hardworking community partners who help nourish Rebisco’s continued growth and success. This project is one of many ways we want to give back, by empowering them and their businesses.” Shining the spotlight Of the 55 winners, three were featured in an online video recently released by Rebisco. Ester Recinto , a 66-year-old sari-...

Filipinos likes fiestas. They are celebrated all-year round. May is the merriest and the most beautiful month of the year. It is the season of colorful festivals and Flores de Mayo or Santacruzan is one such festival. Flores de Mayo , Spanish for "flowers of May" is a festival held in the Philippines in the month of May. Ang Santacruzan naman ay spanish ng   "holy cross" ito naman ay idinaraos tuwing huling araw ng Flores de Mayo. It honors the finding of the True Cross by Helena of Constantinople(known as Reyna Elena) and Constantine the Great. Noong bata pa ako, pangarap ko makasali sa mga ganyan. Naka gown, ang gaganda ng mga nakikita ko. Nakasali naman ako pero isang anghel ang papel ko. Kabaliktaran yata sa totoong buhay 😅 Hinahanap ko kahapon pa ang larawan ko para maipost, pero hindi ko makita. Kaya ito na lang ating papremyo sa isang lucky follower. Simple lang para manalo: 1. Like and follow Made It Through Mum   @madeitthroughmum , @CastroR...