Sunday, December 6, 2020

Run out of snack ideas for the family?

As a mom of three active kids, I am always concerned about what they put into their mouths. Is it healthy? Will it sustain them? Snacks are a big thing in our house! Lalo na kapag weekdays because may online class/ modular sila. 

The challenge is always something tasty AND healthy. Kailangan lagi tayo ready. Today, I will share with you how to prepare this super easy and nutritious Blueberry Pistachio Parfait.

Blueberries are low in fat and sodium, have just 80 calories per cup. ๐Ÿ‘Œ
Blueberry Pistachio Parfait 


 Ingredients

  1 1/2 cups plain Greek yogurt
 1 cup Farmers Best Frozen Highbush Blueberries,
 1/4 cup lightly salted pistachios, chopped
  2 tablespoons honey

  
  Instructions
Layer half of the yogurt, blueberries, and pistachios between 2 serving glasses. 
Repeat layers. 
Drizzle with honey. 

  Variations
Substitute coconut milk yogurt or almond milk yogurt for a dairy-free alternative.

 Note: If using frozen blueberries, rinse before use.

 Enjoy!!! ๐Ÿคค

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